<li>Mariangela Tabone, Jose Angel García-Merino, Carlo Bressa, Nuria Elizabeth Rocha Guzman, Karen Herrera Rocha, Emeline Chu Van, Florence A. Castelli, François Fenaille, Mar Larrosa. <strong>Chronic Consumption of Cocoa Rich in Procyanidins Has a Marginal Impact on Gut Microbiota and on Serum and Fecal Metabolomes in Male Endurance Athletes</strong>. <em>Journal of Agricultural and Food Chemistry</em>, 2022; 70 (6): 1878 DOI: <a href="http://dx.doi.org/10.1021/acs.jafc.1c07547" rel="nofollow" target="_blank">10.1021/acs.jafc.1c07547</a>
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