<li>Natsumi Ichikawa, Li Shiuan Ng, Saneyuki Makino, Luo Lin Goh, Yun Jia Lim,  Ferdinandus, Hiroyuki Sasaki, Shigenobu Shibata, Chi-Lik Ken Lee. <strong>Solid-State Fermented Okara with Aspergillus spp. Improves Lipid Metabolism and High-Fat Diet Induced Obesity</strong>. <em>Metabolites</em>, 2022; 12 (3): 198 DOI: <a href="http://dx.doi.org/10.3390/metabo12030198" rel="nofollow" target="_blank">10.3390/metabo12030198</a>
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